Making Spring Rolls •1 min read I'm back in Hanoi (for a day) and so far it's been amazing! I've been here less than 12 hours and have been cycling around Duong Lam Village, had a totally amazing lunch, and visited the very lovely Temple of Literature & the Woman's Museum in Hanoi.... next stop... the Old Quarter night market which is a stone throw away from my hotel! I am especially excited about the phenomenal food available on every corner here in Vietnam, and today I was taught how to make fresh spring rolls at a local home. Follow these 4 easy steps to create a Vietnam classic:1: Select a bit of rice paper: 2:Fill it will some delicious bits and pieces: ... just a bit more... 3: Roll it: 4: Dip it in a lovely bowl of sauce: [And if the instructions weren't clear, here is a video for you!!Enjoy![wpvideo ISJ8ZZBM] Share thisfacebooktwitterlinkedinemail You may also like Vietnam Field notes: From Pu Bin to Pu Luong – Vietnam’s rural reaches Travel writer Dan Stables recounts his recent trip to Pu Bin and Pu Luong, in the Mai Chau hills of Vietnam. Vietnam Field notes: A visit to the Con Dao islands By Lorna Parkes – executive editor, National Geographic Traveller While the southern island of Phu Quoc has become a regular feature on Vietnam itineraries, there’s an archipelago even further south that still hardly gets a look in: Con Dao. There are 16 islands in this small group, but only one that’s inhabited... South Korea Four destinations to visit in 2025 if you’re looking for a cultural adventure Looking for inspiration for your next cultural adventure? Our team of travel experts have rounded up four destinations we’re excited about in 2025. Places alive with energy, culture, and slices of local life you should experience this year if, for you, time away from the norm is not an option, but a necessity...