Making Spring Rolls •1 min read I'm back in Hanoi (for a day) and so far it's been amazing! I've been here less than 12 hours and have been cycling around Duong Lam Village, had a totally amazing lunch, and visited the very lovely Temple of Literature & the Woman's Museum in Hanoi.... next stop... the Old Quarter night market which is a stone throw away from my hotel! I am especially excited about the phenomenal food available on every corner here in Vietnam, and today I was taught how to make fresh spring rolls at a local home. Follow these 4 easy steps to create a Vietnam classic:1: Select a bit of rice paper: 2:Fill it will some delicious bits and pieces: ... just a bit more... 3: Roll it: 4: Dip it in a lovely bowl of sauce: [And if the instructions weren't clear, here is a video for you!!Enjoy![wpvideo ISJ8ZZBM] Share thisfacebooktwitterlinkedinemail You may also like Vietnam Field notes: From Pu Bin to Pu Luong – Vietnam’s rural reaches Travel writer Dan Stables recounts his recent trip to Pu Bin and Pu Luong, in the Mai Chau hills of Vietnam. Vietnam Field notes: A visit to the Con Dao islands Lorna Parkes, executive editor of National Geographic Traveler, tells us why this tiny archipelago of 16 islands should be part of your Vietnam trip. South Korea Four destinations to visit in 2025 if you’re looking for a cultural adventure Looking for inspiration for your next cultural adventure? Our team of travel experts have rounded up four destinations we’re excited about in 2025.