Love. Vietnam. Food: the North •1 min read Image Of course a big part of our research trip is to try as much of the local food as we can. Here are some of the great meals we've eaten in Northern Vietnam, in Hanoi, Halong Bay and Sapa.Image Vietnam's classic dish: noodle soupImage More noodle soup with prawns. While my colleagues eat the meat dishes, it's my job to check the vegetarian options.Image Fortunately some good tofu dishes available!Image Duck with lemongrass. Not sure why the dish is cow shaped if it's duck...?Image Sweet and sour fried shrimp. In Sapa right near the boarder with China, there's understandably a strong Chinese influence in the foodImage We've been really enjoying the street food...Image ...including fried banana with our guide Than in Hanoi.Image Enfys found dragon fruit in a Sapa marketImage And more lovely fruit for breakfast in Halong Bay. Speak with a destination specialistFriendly, dedicated people who care as much about your trip as you do.Get in touchDownload a brochure You may also like Vietnam Field notes: From Pu Bin to Pu Luong – Vietnam’s rural reaches Travel writer Dan Stables recounts his recent trip to Pu Bin and Pu Luong, in the Mai Chau hills of Vietnam. Vietnam Field notes: A visit to the Con Dao islands By Lorna Parkes – executive editor, National Geographic Traveller While the southern island of Phu Quoc has become a regular feature on Vietnam itineraries, there’s an archipelago even further south that still hardly gets a look in: Con Dao. There are 16 islands in this small group, but only one that’s inhabited... South Korea Four destinations to visit in 2025 if you’re looking for a cultural adventure Looking for inspiration for your next cultural adventure? Our team of travel experts have rounded up four destinations we’re excited about in 2025. Places alive with energy, culture, and slices of local life you should experience this year if, for you, time away from the norm is not an option, but a necessity...